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Cilantro Shrimp

Cilantro Shrimp by Nancy Miyasaki

16 votes
Prep 5 min - Cook 5 min
Sesame Beef Lettuce Wraps

Sesame Beef Lettuce Wraps by Nancy Miyasaki

3 votes
Prep 10 min - Cook 10 min
Steamed fish on Tofu

Steamed fish on Tofu by John Spottiswood

3 votes
Prep 20 min - Cook 10 min
Asian Crusted Salmon

Asian Crusted Salmon by Nancy Miyasaki

3 votes
Prep 10 min - Cook 10 min
Mongolian Beef

Mongolian Beef by Chez la mere

2 votes
Thai Shrimp & Noodles with Peanut Sauce

Thai Shrimp & Noodles with Peanut Sauce by Nelski

2 votes
Prep 15 min - Cook 15 min
Easy Chinese Asparagus and Beef

Easy Chinese Asparagus and Beef by John Spottiswood

2 votes
Prep 10 min - Cook 10 min
My Favorite Main Course Soup These Days, Hot and Sour Chicken Soup

My Favorite Main Course Soup These Days, Hot and Sour Chicken Soup by Skinny Kitchen with Nancy Fox

1 vote
Prep 15 min - Cook 15 min
Beef and Mustard Greens Stir Fry

Beef and Mustard Greens Stir Fry by Helen Doberstein

1 vote
Prep 10 min - Cook 10 min
Fabulous Lean Steak Stir-Fry, Better Than Takeout!

Fabulous Lean Steak Stir-Fry, Better Than Takeout! by Skinny Kitchen with Nancy Fox

1 vote
Prep 20 min - Cook 45 min
Dak Bulgogi (Korean BBQ Chicken)

Dak Bulgogi (Korean BBQ Chicken) by jason kim

1 vote
Prep 20 min - Cook 20 min
Korean Nakji Bokkeum (Spicy Octopus Stir Fry)

Korean Nakji Bokkeum (Spicy Octopus Stir Fry) by jason kim

1 vote
Prep 15 min - Cook 20 min
MODERN BOSSAM (BRAISED & BOILED PORK W LETTUCE WRAPS)

MODERN BOSSAM (BRAISED & BOILED PORK W LETTUCE WRAPS) by mykoreaneats

1 vote
Prep 2- min - Cook 60 min
Chicken Teriyaki Stir Fry

Chicken Teriyaki Stir Fry by Salad Foodie

1 vote
Prep 25 min - Cook 15 min
Hoisin Glazed Salmon with Mango Pepper Salsa and Chinese Black Rice

Hoisin Glazed Salmon with Mango Pepper Salsa and Chinese Black Rice by Debi Shawcross

1 vote
Prep 30 min - Cook 20 min