All recipes » Main dish » Asian » 400 or fewer calories
Asian Baked Salmon by Connie Mcmillan
25 votes
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Cilantro Shrimp by Nancy Miyasaki
16 votes
Prep 5 min - Cook 5 min
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"Tandoori" grilled chicken by Chris Patil
11 votes
Prep 30 min - Cook 30 min
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Japanese Teriyaki Chicken by manabu masuda
11 votes
Prep 30 min - Cook 15 min
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Butter Chicken - Chicken Makhani by John Spottiswood
8 votes
Prep 10 min - Cook 30 min
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Ginger-Marinated Pork Tenderloin by Nancy Miyasaki
7 votes
Prep 3 hours - Cook 20 min
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Yellow Split Peas with Vegetables (Dal Takari) by John Spottiswood
7 votes
Prep 5 min - Cook 45 min
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Shirmp with Broccoli Stir Fry by John Spottiswood
7 votes
Prep 20 min - Cook 5 min
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Grilled Flanken Style Korean Short Ribs (Galbi or Kalbi) by John Spottiswood
5 votes
Prep 10 min - Cook 6 min
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Asian-Style Grilled Black Bass by John Spottiswood
5 votes
Prep 5 min - Cook 25 min
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Shrimp and Tofu with Black Bean Sauce by John Spottiswood
5 votes
Prep 15 min - Cook 10 min
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Kheemah Kheemah Kheehah Chamelion by kathy gori
4 votes
Prep 30 min - Cook 15 min
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Steam Tofu With Fish by Cindy
4 votes
Prep 20 min - Cook 15 min
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Bamboo Steamed Salmon with Sesame Oil by Mihir Shah
4 votes
Prep 10 min - Cook 10 min
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Ginger Prawns highlights what marinating can do for flavors by Nick Roche
4 votes
Prep 1 hours - Cook 20 min
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