All recipes » Main dish » American » Vegan
Stuffed Portobello Mushrooms by Kiki Thompson
3 votes
Prep 20 min - Cook 12-15 min
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Creamy Spinach Pillows by Kiki Thompson
1 vote
Prep 8 hours - Cook 30 min
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Vegan Acorn Squash Risotto by Roxana GreenGirl
2 votes
Prep 20 min - Cook 30 min
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Stuffed Zucchini Boats by Rich H
1 vote
Prep 15 min - Cook 30 min
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Lentil and Rice Stuffed Peppers with Sweet and Spicy Tomato Sauce by Colleen Mcconnell
1 vote
Prep 30 min - Cook 2 hours
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Fast Vegan Chili by River Trekker
1 vote
Prep 5 min - Cook 20 min
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Baked Apples stuffed w/ Pecan Currant Squash “Rice” & Gardein Turkey Cutlets by Victoria Prehn
1 vote
Prep 5 min - Cook 40 min
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Broccoli & Quinoa Patties w/ Creamy Dill Sauce by Victoria Prehn
1 vote
Prep 15 min - Cook 10 min
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Heavenly Cruciferea Dinner! Cauliflower Alfredo Shells w/ Roasted Cabbage Steaks by Victoria Prehn
1 vote
Prep 10 min - Cook 60 min
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Southern Style Rice and Beans by Rich H
1 vote
Prep 15 min - Cook 35 min
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Beet and Cashew Croquettes with Tahini Sauce by Casey Angelova
1 vote
Prep 55 min - Cook 10 min
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Pan Seared Tofu Scallops by Rich H
1 vote
Prep 30 min - Cook 15 min
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How about Baked broccoli-cheddar rice dish by J. Gino Genovesi
1 vote
Prep 20 min - Cook 25 min
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Penzey's Squash & Sausage Bundle by Victoria Prehn
1 vote
Prep 10 min - Cook 50 min
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Portobello Mushrooms with Balsamic Reduction by Patrick Travis
1 vote
Prep 20 min - Cook 15 min
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