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	Lamb Meatball and Fava Bean Tagine / Morocco by Amos Miller 5 votes Prep 120 min - Cook 2 hours
	Rosemary-scented lentils and sausage by Kimberly Lindstrom 3 votes Prep 60 min
	Dalca (Dhal Mutton Curry) by Navaneetham Krishnan 1 vote Prep 25 min - Cook 45 min
	Aloo Matar (Potato And Pea Curry) by Navaneetham Krishnan 1 vote Prep 20 min - Cook 30 min
	Chicken Curry With Potatoes by Navaneetham Krishnan 1 vote Prep 30 min - Cook 30 min
	Hearty Beef Stew with Mushrooms, Carrots and Potatoes by ChefBlogDigest 2 votes Prep 20 min - Cook 90 min
	Polenta Smothered in Lentils by Suzi 1 vote Prep 10 min - Cook 40 min
	Chinese Pepper Steak by Rocio Herbert 1 vote Prep 15 min - Cook 30 min
	Adobo Chicken by Valerie Bioc 3 votes Prep 5 min - Cook 45 min
	Here's Where I Go Bananas! by kathy gori 2 votes Prep 60 min - Cook 40 min
	STEW by MARIA LOURDES V. LIPARDO-AYUB 1 vote Prep 10 min - Cook 1 hours
	TURKEY STROGANOFF by Cheryl Norman 1 vote Prep 20 min - Cook 15 min