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	Blackened Tilapia by Frank Fariello 1 vote Prep 5 min - Cook 10 min
	Pan Seared Scallops with Meyer Lemon Dust and Chipotle Beurre Blanc by Debi Shawcross 1 vote Prep 30 min - Cook 3 hours
	Crispy Halibut with Zucchini Ribbons and Lemony Basil sauce by Debi Shawcross 1 vote Prep 20 min - Cook 20 min
	Crisp Salmon with Citrus Avocado Salad by SoCal Sustenance 1 vote Prep 10 min - Cook 25 min
	Beef Tagliata with Parmesan, Rocket and Vincotto sauce by Ernesto Stefani 14 votes
	Oven Roasted Salmon w. Cauliflower & White Bean Sauté by Yvonne Tally, Your Fit Gourmet 4 votes Prep 20 min - Cook 15 min
	Szechwan Dusted Ahi Tuna by Alex Marsh 3 votes Prep 15 min - Cook 45 min
	Goat Cheese Crusted Loin of Lamb by Alex Marsh 1 vote Prep 240 min - Cook 7 min