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Mediterranean Filet of Sole

Mediterranean Filet of Sole by John Spottiswood

4 votes
Prep 20 min - Cook 12 min
Swai with Lemon-Basil Pesto

Swai with Lemon-Basil Pesto by John Spottiswood

3 votes
Prep 15 min - Cook 6 min
Simple pan fried trout

Simple pan fried trout by John Spottiswood

2 votes
Prep 10 min - Cook 10 min
Spinach and Artichoke-Stuffed Turkey Burgers

Spinach and Artichoke-Stuffed Turkey Burgers by Shawna

2 votes
Prep 15 min - Cook 20 min
Kung Pao Chicken

Kung Pao Chicken by Erin S

2 votes
Prep 30 min - Cook 15 min
Simple Sole Meuniere

Simple Sole Meuniere by Nancy Miyasaki

3 votes
Prep 10 min - Cook 20 min
Chicken Jambalaya

Chicken Jambalaya by Robyn Savoie

2 votes
Prep 20 min - Cook 60 min
Tourtière du Québec (Quebec meat pie)

Tourtière du Québec (Quebec meat pie) by Micheline

3 votes
Prep 30 min - Cook 30 min
Clam Sauce for Spaghetti

Clam Sauce for Spaghetti by Sherwin Faden

4 votes
Prep 10 min - Cook 10 min
Pasta with Cauliflower, Prosciutto, and Parmesan

Pasta with Cauliflower, Prosciutto, and Parmesan by Nancy Miyasaki

3 votes
Prep 5 min - Cook 45 min
Beef & Bacon Meatballs with Mushroom Pasta Sauce

Beef & Bacon Meatballs with Mushroom Pasta Sauce by Salad Foodie

3 votes
Prep 30 min - Cook 40 min
Ham & Cabbage Hash

Ham & Cabbage Hash by Salad Foodie

3 votes
Prep 15 min - Cook 15 min