All recipes » Main dish » Dutch Oven » Spring
Chicken, Andouille and Shrimp Gumbo by Sofia Reino
3 votes
Prep 40 min - Cook 3 days
|
|
Herb and Spice Brine Leg of Lamb by Smokinhotchef
1 vote
Prep 36 hours - Cook 2 1/2 hours
|
|
Oxtails and Mushroom Mirepoix in Red Wine Reduction by Smokinhotchef
2 votes
Prep 8 hours - Cook 4 1/2 hours
|
|
Vegetarian TVP Spaghetti Sauce by Micheline
1 vote
Prep 25 min - Cook 90 min
|
|
Italian Flag Roasted Chicken by Smokinhotchef
2 votes
Prep 5 min - Cook 2 hours
|
|
Beef stroganoff over buttered noodles by Rachael Monaco
1 vote
Prep 25 min - Cook 3 hours
|
|
Cheesy Beef Burrito by Culinary Envy
1 vote
Prep 15 min - Cook 4 hours
|
|
Garden Fresh Brine Roasted Chicken by Smokinhotchef
1 vote
Prep 6 hours - Cook 2 1/2 hours
|
|
Family Style Mexican Beef Tostadas by Culinary Envy
1 vote
Prep 20 min - Cook 4 hours
|
|
A easy-to-make flatbread pizza which is a must taste by John Doedoe
1 vote
Prep 10 min - Cook 1 hours
|
|
Italian Tomato Sauce and Pasta Recipes by Claudia lamascolo
1 vote
|
|
Creamy Black Bean Magic Bowls by Smokinhotchef
1 vote
Prep 8 hours - Cook 2 hours
|
|
Mediterranean Steak Ragu by Smokinhotchef
1 vote
Prep 10 min - Cook 2 hours
|