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Memphis Rub

Memphis Rub by Kevin Greggans

1 vote
Prep 10 min - Cook 5 hours
White Veggie Lasagna

White Veggie Lasagna by Lazaro Cooks

1 vote
Prep 15 min - Cook 80 min
Skinny Sizzling Flank Steak with Citrus Salsa

Skinny Sizzling Flank Steak with Citrus Salsa by Skinny Kitchen with Nancy Fox

1 vote
Prep 15 min - Cook 10 min
Italian Sausage Mac & Cheese

Italian Sausage Mac & Cheese by Patti Fisher

1 vote
Prep 15 min - Cook 30 min
California Santa Maria Style Barbeque Tri-Tip

California Santa Maria Style Barbeque Tri-Tip by Foodiewife

1 vote
Brazilian Coulotte Steak

Brazilian Coulotte Steak by Patti Fisher

1 vote
Prep 12 hours - Cook 20 min
Citrus Pepper Chicken Bacon Cheeseburgers

Citrus Pepper Chicken Bacon Cheeseburgers by Patti Fisher

1 vote
Prep 5 min - Cook 20 min
Barbecue Pork Ribs

Barbecue Pork Ribs by Susan

3 votes
Prep 30 min - Cook 120 min
Cowboy Black & Blue Steak with an Olive relish

Cowboy Black & Blue Steak with an Olive relish by Brett Ede

1 vote
Prep 5 min - Cook 5 min
BBQ Pit Pork Roast

BBQ Pit Pork Roast by Bob Towlson

1 vote
Stufz Bastille Burger

Stufz Bastille Burger by Ken & Patti Fisher

1 vote
Prep 20 min - Cook 40 min
Pecan Wood Smoked Chicken Thighs with Ginger Apricot Glaze

Pecan Wood Smoked Chicken Thighs with Ginger Apricot Glaze by Bob Vincent

1 vote
Prep 10 min - Cook 90 min
The High Flyer Bick's Burger

The High Flyer Bick's Burger by Enda Love

1 vote
Korean Marinated Flank Steak

Korean Marinated Flank Steak by Jer

2 votes
Brisket Dry Brown Sugar Rub

Brisket Dry Brown Sugar Rub by Windle Grissett

1 vote
Prep 25 hours - Cook 8 hours