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	Stuffed Portobello Mushrooms by Kiki Thompson 3 votes Prep 20 min - Cook 12-15 min
	Sauerkraut and Sausage Casserole by Glenn 3 votes Prep 10 min - Cook 40 min
	Zucchini Smeriato ( Scalloped Zucchini) by J. Gino Genovesi 3 votes Prep 35 min - Cook 45 min
	crab and cream cheese enchiladas by dp 3 votes Prep 20 min - Cook 25 min
	Cauliflower Cheese Pie by BearNakedBaker 2 votes Prep 45 min - Cook 30-40 min
	Easter Italian Roundup 2010 and 2011 by Claudia lamascolo 2 votes
	Shepherd's Pie for lazy cooks by Glenn 2 votes Prep 15 min - Cook 30 min
	EZ Lasagna My Way by Glenn 2 votes Prep 24 hours - Cook 45 min
	Jenny Craigs Italian Chicken Rolls by Micheline 2 votes Prep 10 min - Cook 35 min
	Roasted Loch Cuart Salmon with Chanterelle Mushrooms by Roland Passot 1 vote Prep 20 min - Cook 20 min
	Mughlai Malai Kofta Curry by A2Z Healthy Vegetarian Cuisine 1 vote Prep 20 min - Cook 25 min
	Creamy Spinach Pillows by Kiki Thompson 1 vote Prep 8 hours - Cook 30 min
	Meatloaf Sliders with Tomato Relish and Cheese by BearNakedBaker 1 vote Prep 20 min - Cook 60 min
	Creamy Spinach and Ricotta Enchiladas by April 1 vote Prep 20 min - Cook 20 min
	Herb Talapia with Garlic by BearNakedBaker 1 vote Prep 10 min - Cook 10 min