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Autentica " Pasta alla contadina "

Autentica " Pasta alla contadina " by CHEFMAURIZIO

1 vote
Prep 15 min - Cook 45 min
Pane ZICHI al ragu' di cinghiale

Pane ZICHI al ragu' di cinghiale by Gianfranco Pulina

2 votes
Prep 1,5 hours
Colombo® Marsala and Apricot Glazed Meatball Sub

Colombo® Marsala and Apricot Glazed Meatball Sub by TheRecipeHunter

1 vote
Bucatini with bacon and peas

Bucatini with bacon and peas by Easy Cook - Laka kuharica

2 votes
Prep 5 min - Cook 20 min
Spaghetti alle vongole (alla Posillipo con guscio)

Spaghetti alle vongole (alla Posillipo con guscio) by Ugo D'Orso

1 vote
Prep 10 min - Cook 8 min
Noodle maldive fish sambol

Noodle maldive fish sambol by Renato Rossi

1 vote
Guineafowl Ravioli with Porcini Mushrooms

Guineafowl Ravioli with Porcini Mushrooms by Fabio Bongianni

2 votes
Prep 1 hours - Cook 20 min
Baked tortellini

Baked tortellini by Easy Cook - Laka kuharica

2 votes
Prep 25 min - Cook 20 min
Smoked salmon ,horseradish dill cream

Smoked salmon ,horseradish dill cream by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

1 vote
Prep 10 min - Cook 10 min
Tagliolini Seabass with Cherry Tomatoes

Tagliolini Seabass with Cherry Tomatoes by Fabio Bongianni

2 votes
Prep 5 min - Cook 15 min
Healthy Baked Roasted Eggplant

Healthy Baked Roasted Eggplant by Claudia lamascolo

2 votes
Fettuccini with Basil and Olive Oil

Fettuccini with Basil and Olive Oil by ShaleeDP

1 vote
Prep 5 min - Cook 15 min
Winter Squash Alfredo Pasta

Winter Squash Alfredo Pasta by Marla

1 vote
Prep 40 min - Cook 15 min
The Ultimate "Italian" Sub Sandwich

The Ultimate "Italian" Sub Sandwich by "Cheffie Cooks"

1 vote
Prep 7 min
Mediterranean spinach souffle' in filo pastry

Mediterranean spinach souffle' in filo pastry by Alida

1 vote
Prep 25 min - Cook 30 min