All recipes » Finger foods » Vegetarian » Cocktail party
Roasted almonds with Quinoa, Flax and Sunflower seed by John Spottiswood
6 votes
Prep 5 min - Cook 30 min
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Pizza Sauces by I Sicilian
7 votes
Prep 10 min - Cook 20 min
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Plantain Cutlet by Moms Times
1 vote
Prep 20 min - Cook 25 min
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Chinese Spring Rolls by Nupur UKrasoi
1 vote
Prep 30 min - Cook 15 min
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Gado Gado by Navaneetham Krishnan
1 vote
Prep 30 min - Cook 45 min
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Curry leaves Valakkai Poriyal (Plantain Chips) by Navaneetham Krishnan
1 vote
Prep 20 min - Cook 20 min
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Vegetarian Stuffed grape leaves. Also known as Turkish Sarma or Greek Dolmas (olive oil and rice) by CARI GULOW
1 vote
Prep 45 min - Cook 45 min
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Vegetarian Pesto and Cheese Stuffed Mushrooms by Sheryl Dennett
1 vote
Prep 12 min - Cook 15-23 min
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Ulunthu Vadai (Split black lentils Vadai) by Navaneetham Krishnan
1 vote
Prep 10 hours - Cook 30 min
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Grilled Mini Caprese Pizzas by Robyn Medlin
1 vote
Prep 15 min - Cook 15 min
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Broccoli Casse Rolls by Smokinhotchef
1 vote
Prep 10 min - Cook 21 min
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Aama Vadai ~ Paruppu Vadai ~ Spiced lentil fritters ~ Dal Vada - a step by step recipe by momchef
1 vote
Prep 60 min - Cook 20 min
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Fake Out Crab Rangoon Bites by Smokinhotchef
1 vote
Prep 5 min - Cook 12 min
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Sweet Potato Shao Mai Dumplings by SoCal Sustenance
1 vote
Prep 25 min - Cook 15 min
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Crispy Fried Japanese Tofu With Soya Sesame Dip by Navaneetham Krishnan
1 vote
Prep 20 min - Cook 25 min
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