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Polly's Crackers

Polly's Crackers by Heather Smith

2 votes
Prep 5 min
Traditional Deviled Eggs

Traditional Deviled Eggs by brady evans

1 vote
Prep 20 min - Cook 8 min
Tempting Chex Mix

Tempting Chex Mix by J. Gino Genovesi

1 vote
Prep 45 min - Cook 75 min
Sweet Pickles In 15 Minutes. Just In Time For The 4th!

Sweet Pickles In 15 Minutes. Just In Time For The 4th! by kathy gori

3 votes
Prep 8 min - Cook 7 min
Bacon Wrapped Jalapenos

Bacon Wrapped Jalapenos by Chef Smith

1 vote
Prep 20 min - Cook 15 min
Hazelnut Cheese Bits

Hazelnut Cheese Bits by Sara Gray

7 votes
Prep 10 min - Cook 15 min
Banana Nut Appetizer

Banana Nut Appetizer by Wendi Taylor

1 vote
Prep 5 min
Snappy Stuffed Tomatillos

Snappy Stuffed Tomatillos by Robyn Savoie

1 vote
Prep 20 min
Ham and Cheese Sliders

Ham and Cheese Sliders by Julie

1 vote
Prep 10 min - Cook 12-15 min
Broccoli Casse Rolls

Broccoli Casse Rolls by Smokinhotchef

1 vote
Prep 10 min - Cook 21 min
Skinny Sliders with Caramelized Onions, Yum!

Skinny Sliders with Caramelized Onions, Yum! by Skinny Kitchen with Nancy Fox

1 vote
Prep 15 min - Cook 10 min
Stuffed Jalapenos

Stuffed Jalapenos by Wendi Taylor

2 votes
Prep 5 min - Cook 30 min
Jalapeno Poppers

Jalapeno Poppers by Robyn Medlin

1 vote
Prep 25-30 min - Cook 15 min
Beer Nuts (I also use this recipe for Pine Nuts in salads)

Beer Nuts (I also use this recipe for Pine Nuts in salads) by Tiffany

1 vote
Prep 5 min - Cook 10 min
Bacon and Tomato Potato Skins

Bacon and Tomato Potato Skins by Robyn Savoie

1 vote
Prep 15 min - Cook 36 min