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Chile Rellenos Soufflé

Chile Rellenos Soufflé by Salad Foodie

4 votes
Prep 15 min - Cook 20 min
Russian omelet

Russian omelet by Pavel Nartov

7 votes
Prep 2 min - Cook 7 min
Tom's Creamy Scrambled Eggs

Tom's Creamy Scrambled Eggs by Salad Foodie

2 votes
Prep 5 min - Cook 6 min
Mexican Loco Moco

Mexican Loco Moco by John Spottiswood

3 votes
Prep 5 min - Cook 10 min
Asparagus Tart

Asparagus Tart by Julia Ann Souders

1 vote
Prep 30 min - Cook 55 min
Fuul Iskandariyya

Fuul Iskandariyya by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

1 vote
Prep 20 min - Cook 15 min
Skinny Matzo Brei With Fresh Spinach, Garlic and Onions

Skinny Matzo Brei With Fresh Spinach, Garlic and Onions by Skinny Kitchen with Nancy Fox

1 vote
Prep 10 min - Cook 10 min
Huevos Rancheros

Huevos Rancheros by Salad Foodie

1 vote
Prep 10 min - Cook 4 min
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ccccc by niro

1 vote
Prep 6 min - Cook 6 min
Artichoke and Sausage Egg Bake – Vegetarian

Artichoke and Sausage Egg Bake – Vegetarian by Doctor Jo

1 vote
Prep 15 min - Cook 30 min
Scambled Egg Whites with Tomatoes and Herbs

Scambled Egg Whites with Tomatoes and Herbs by John Spottiswood

5 votes
Prep 5 min - Cook 5 min
Breakfast Burrito's

Breakfast Burrito's by BearNakedBaker

1 vote
Prep 25 min - Cook 15-20 min
Skillet Puffy Pancake

Skillet Puffy Pancake by Culinary Envy

1 vote
Prep 10 min - Cook 18 min
Artichoke & Cream Cheese Frittata

Artichoke & Cream Cheese Frittata by Patrick Travis

1 vote
Prep 5 min - Cook 10-15 min