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Crystalized GINGER candy

Crystalized GINGER candy by Foodessa

1 vote
Prep 5 min - Cook 2 hours
Custard Creme

Custard Creme by Amos Miller

3 votes
Prep 5 min - Cook 12 min
texas date loaf candy

texas date loaf candy by Marlin Rinehart

3 votes
Prep 10 min - Cook 30 min
CANDIED PECANS

CANDIED PECANS by GARY ESTESS

1 vote
Prep 2 min - Cook 20 min
Brigadeiros - Brazilian Chocolate truffles

Brigadeiros - Brazilian Chocolate truffles by Sofia Reino

1 vote
Prep 2 min - Cook 20 min
Creole Pralines

Creole Pralines by Amos Miller

5 votes
Prep 10 min - Cook 15 min
Dongzhi Tangyuan (Glutinous Rice Sweet Dumplings)

Dongzhi Tangyuan (Glutinous Rice Sweet Dumplings) by Navaneetham Krishnan

1 vote
Prep 90 min - Cook 30 min
Pandan (screwpine) Rice Pudding

Pandan (screwpine) Rice Pudding by Navaneetham Krishnan

1 vote
Prep 15 min - Cook 20 min
Mango Pannacotta

Mango Pannacotta by Lourdes Princy

1 vote
Prep 30 min - Cook 10 min
Rose Sago Gula Melaka

Rose Sago Gula Melaka by Navaneetham Krishnan

1 vote
Prep 30 min - Cook 30 min
Ondeh Ondeh (Glutinous balls filled with palm sugar)

Ondeh Ondeh (Glutinous balls filled with palm sugar) by Navaneetham Krishnan

1 vote
Prep 30 min - Cook 25 min
Poached Mandarins.

Poached Mandarins. by Denise C.

1 vote
Prep 15 min - Cook 15 min
Zabaglione Gelato

Zabaglione Gelato by Evelyn Scott

2 votes
Prep 8 min - Cook 3 hours
Qubani Ka Meetha / Sweetened Apricot

Qubani Ka Meetha / Sweetened Apricot by Swapna

1 vote
Prep 25 min - Cook 45 min
Split Green Peas (Yellow Moong Dhal) & Sago Payasam

Split Green Peas (Yellow Moong Dhal) & Sago Payasam by Navaneetham Krishnan

1 vote
Prep 45 min - Cook 25 min