All recipes » Custards » North american
Vegan Tofu Berry Custard by The Blender Girl
1 vote
Prep 5 min - Cook 5 min
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Delicious Egg Custard!!! by Catherine Pappas
2 votes
Prep 5 min - Cook 17 min
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Coconut Custard by Pam
1 vote
Prep 10 min - Cook 40-45 min
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Smoked Serrano Crème Brulee by Sir Porkalot
1 vote
Prep 20 min - Cook 40 min
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Cheese Flan - Flan de Queso by Ann Chibel
1 vote
Prep 12 min - Cook 45 min
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Flan Your Way by Joan
1 vote
Prep 15 min - Cook 25 min
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Lemon Curd by Kathy Young
1 vote
Prep 20 min - Cook 30`35 min
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Little Baked Custards by Michael R. Long
1 vote
Prep 15 min - Cook 38 min
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Rich Orange Flan by David St. John
1 vote
Cook 50 min
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Grand Marnier Creme Brulee by Joann Mathias
1 vote
Prep 30 min - Cook 15 min
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creme brulee by theresa
1 vote
Prep 15 min - Cook 40-50 min
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Lemon Curd by Evelyn Scott
2 votes
Prep 10 min - Cook 15 min
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Lemon Tartlets by Sheila Smith Thomas
1 vote
Prep 30 min - Cook 8-10 min
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