All recipes » Bread » German » Oktoberfest
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Black Forest Pumpernickel Bread (for bread machine or conventional yeast dough method)
Prep 30 min - Cook 25 min
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German Pretzels (Bretzen)
Prep 90 min - Cook 20 min
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Runza (Meat & Cabbage Pies)
Prep 2 hours - Cook 20 min
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