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Autumn Meat Pasties

Autumn Meat Pasties by Bob Towlson

2 votes
Beef with Barley and Wild Rice

Beef with Barley and Wild Rice by John Spottiswood

2 votes
Prep 20 min - Cook 30 min
Greek Style Meatballs and Tomato Sauce

Greek Style Meatballs and Tomato Sauce by Catherine Pappas

1 vote
Prep 10 min - Cook 25 min
Italian Steak Salad

Italian Steak Salad by John Spottiswood

5 votes
Prep 10 min - Cook 10 min
Barciole. Italian for "good freaking food"

Barciole. Italian for "good freaking food" by Michael Swiney

1 vote
Prep 15 min - Cook 3 hours
Bragioli l-Forn (Baked Beef Olives)

Bragioli l-Forn (Baked Beef Olives) by Nazzareno Casha

1 vote
Prep 20 min - Cook 75 min
Ribeye Steaks Bordelaise

Ribeye Steaks Bordelaise by John Spottiswood

3 votes
Prep 15 min - Cook 25 min
Italian Beef & Mushroom Stir-Fry with Pasta

Italian Beef & Mushroom Stir-Fry with Pasta by Salad Foodie

1 vote
Prep 15 min - Cook 10 min
Sauerbraten Abkürzung

Sauerbraten Abkürzung by Salad Foodie

1 vote
Prep 30 min - Cook 4 hours
Spanish Steak Sofrito

Spanish Steak Sofrito by Patti Fisher

1 vote
Prep 20 min - Cook 30 min
Balsamic steak with white bean mash and salsa

Balsamic steak with white bean mash and salsa by Easy Cook - Laka kuharica

2 votes
Prep 30 min - Cook 10 min
Beef pastissada with gnocchi

Beef pastissada with gnocchi by Easy Cook - Laka kuharica

1 vote
Prep 20 min - Cook 120 min
Striploin steak with roasted cherry tomatoes and vegetable mash

Striploin steak with roasted cherry tomatoes and vegetable mash by Easy Cook - Laka kuharica

1 vote
Prep 60 min - Cook 20 min
Classic Beef Bourguignon

Classic Beef Bourguignon by Salad Foodie

1 vote
Prep 30 min - Cook 1.5 hours
Beef and Mushrooms Stew

Beef and Mushrooms Stew by RecipeKing

1 vote
Prep 20 min - Cook 20 min