All recipes » Beans, peas, lentils » North american » 400 or fewer calories
Farmhouse Bean Soup by Cindy McNamara
1 vote
Prep 15 min - Cook 120 min
|
|
Black Bean & Avocado Soup by "Cheffie Cooks"
1 vote
Prep 8 min - Cook 15 min
|
|
Mixed Bean Soup with Andouille or Ham (A Gift in Jar Holiday Idea) by Salad Foodie
1 vote
Prep 20 min - Cook 3 hours
|
|
Peter Parker's Pea Soup from Ina Garten by Judy Fisher
1 vote
Prep 15 min - Cook 80 min
|
|
Split Pea Soup by Kyle Dalakas
1 vote
Prep 25 min - Cook 3 hours
|
|
Beans, Greens and Sausage Soup by sf
1 vote
Prep 12 hours - Cook 90 min
|
|
Tuscan White Bean & Tomato-Basil Soup by "Cheffie Cooks"
2 votes
Prep 5 min - Cook 20 min
|
|
16 Bean Soup by Dhana
1 vote
Cook 2-5 min
|
|
Leftover 2-Bean Stew by Amos Miller
1 vote
Prep 10 min - Cook 25 min
|
|
Jennie's Senate Navy Bean Soup by Janice Corriveau
1 vote
Prep 20 min - Cook 7 hours
|
|
Creamy White Chili by David bender
1 vote
Prep 45 min - Cook 105 min
|
|
Green Pea Soup by David Van Buskirk
1 vote
Prep 15 min - Cook 10 min
|