All recipes » Appetizers & snacks » Vegetarian » Passover
Vada Pav Recipe by Mary
1 vote
Prep 20 min - Cook 20 min
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Red Wine Pickled Beets by Farrell May Podgorsek
1 vote
Prep 1 hours - Cook 40 min
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Quick Organic Guacamole by dp
6 votes
Prep 5 min
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Vegetable Puff Pastry by A2Z Healthy Vegetarian Cuisine
1 vote
Prep 15 min - Cook 20-25 min
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Warm artichoke dip by Micheline
3 votes
Prep 20 min - Cook 30 min
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Crock Pot Baked Potato Recipe by Claudia lamascolo
1 vote
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Gado Gado by Navaneetham Krishnan
1 vote
Prep 30 min - Cook 45 min
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Fried Green Peas by sudesh choubey
1 vote
Prep 5 min - Cook 10 min
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Cauliflower Cutlet by Navaneetham Krishnan
1 vote
Prep 35 min - Cook 30 min
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Curry leaves Valakkai Poriyal (Plantain Chips) by Navaneetham Krishnan
1 vote
Prep 20 min - Cook 20 min
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How to mae black garlic by chefgonin
1 vote
Prep 5 min - Cook 60 days
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Vegetables blanched corn cakes (Traitional rcipe fron valencia-Sain) by chefgonin
2 votes
Prep 25 min - Cook 5 min
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Gluten Free Appetizers For All by Joanne
1 vote
Prep 10 min - Cook 35 min
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Ulunthu Vadai (Split black lentils Vadai) by Navaneetham Krishnan
1 vote
Prep 10 hours - Cook 30 min
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Broccoli Casse Rolls by Smokinhotchef
1 vote
Prep 10 min - Cook 21 min
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