All recipes » Appetizers & snacks » Vegetarian » Oktoberfest
Vada Pav Recipe by Mary
1 vote
Prep 20 min - Cook 20 min
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Creamy Cheesy Spinach Artichoke Dip by Denise Sherin
2 votes
Prep 15 min - Cook 20 min
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Quick Organic Guacamole by dp
6 votes
Prep 5 min
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Warm artichoke dip by Micheline
3 votes
Prep 20 min - Cook 30 min
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Crock Pot Baked Potato Recipe by Claudia lamascolo
1 vote
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Gado Gado by Navaneetham Krishnan
1 vote
Prep 30 min - Cook 45 min
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Braised Fennel with White Wine by La Tavola Marche (farm, inn & cooking school)
1 vote
Prep 30 min - Cook 30 min
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Vegetarian Pesto and Cheese Stuffed Mushrooms by Sheryl Dennett
1 vote
Prep 12 min - Cook 15-23 min
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fresh authentic salsa by dp
3 votes
Prep 15 min
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How to mae black garlic by chefgonin
1 vote
Prep 5 min - Cook 60 days
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Gluten Free Appetizers For All by Joanne
1 vote
Prep 10 min - Cook 35 min
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Ulunthu Vadai (Split black lentils Vadai) by Navaneetham Krishnan
1 vote
Prep 10 hours - Cook 30 min
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Broccoli Casse Rolls by Smokinhotchef
1 vote
Prep 10 min - Cook 21 min
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Spanakopita Dip by Denise Sherin
1 vote
Prep 10 min - Cook 2 hours
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Fake Out Crab Rangoon Bites by Smokinhotchef
1 vote
Prep 5 min - Cook 12 min
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