All recipes » Appetizers & snacks » Vegan » Boil
Mexican Beans by Spicie Foodie
2 votes
Prep 2 min - Cook 2 hours
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Naturally sweet and savory garbanzo beans by BestOodles
1 vote
Cook 15 min
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Egyptian Tirmis by Buttered Up
1 vote
Prep 4 days - Cook 1 hours
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Healthy and Easy Vegan beet salad with prunes! by Helenscooking
1 vote
Prep 15 min - Cook 1 hours
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A Neapolitan Christmas: Insalata di rinforzo by Frank Fariello
1 vote
Prep 30 min - Cook 15 min
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Vegan Gluten Free Skordalia by The Blender Girl
1 vote
Prep 10 min - Cook 30 min
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miso ojiya-rice porridge. by kiyoaki kato
1 vote
Prep 10 min - Cook 40 min
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