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Grilled Eggplant Parmesan

Grilled Eggplant Parmesan by Mihir Shah

7 votes
Prep 10 min - Cook 15 min
Vegetable Crudités Platter

Vegetable Crudités Platter by Mary Frances Hart

5 votes
Prep 40 min - Cook 15 min
Warm artichoke dip

Warm artichoke dip by Micheline

3 votes
Prep 20 min - Cook 30 min
"Cheezy" Kale Chips & Mojitos

"Cheezy" Kale Chips & Mojitos by Kiki Thompson

2 votes
Prep 15 min - Cook 2-6 hours
Antipasto Eggplant Stacks

Antipasto Eggplant Stacks by Nina Timm

2 votes
Prep 15 min - Cook 35 min
Tex Mex Guacamole with Serrano & Jalapeno Peppers

Tex Mex Guacamole with Serrano & Jalapeno Peppers by Wendi Taylor

2 votes
Prep 10 min - Cook 60 min
lebanees chick pea falafel

lebanees chick pea falafel by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

2 votes
Prep 10 min - Cook 10 min
Mom's No-Fail guacamole

Mom's No-Fail guacamole by Bria Sinnott

2 votes
Prep 20 min
Veggie Party Puff Pastries

Veggie Party Puff Pastries by Hungry Jenny

2 votes
Prep 5 min - Cook 20 min
Vegetables blanched corn cakes (Traitional rcipe fron valencia-Sain)

Vegetables blanched corn cakes (Traitional rcipe fron valencia-Sain) by chefgonin

2 votes
Prep 25 min - Cook 5 min
Savory Hummus

Savory Hummus by Kiki Thompson

1 vote
Prep 5 min - Cook 5 min
Craby Celery Sticks with Bacon Bits

Craby Celery Sticks with Bacon Bits by Blackswan

1 vote
Prep 10 min - Cook 2 min
Muhammara – Roasted Red Pepper and Walnut Paste - " Kurma Dasa"

Muhammara – Roasted Red Pepper and Walnut Paste - " Kurma Dasa" by The Blender Girl

1 vote
Prep 4 min - Cook 15 min
Just Too Good Guacamole

Just Too Good Guacamole by Saralyn

1 vote
Prep 10 min
Prosciutto Wrapped Asparagus with Sage Infused Sour Cream

Prosciutto Wrapped Asparagus with Sage Infused Sour Cream by Jessica

1 vote
Prep 10 min - Cook 20 min