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CEVICHE! ~ Costa Rican Style

CEVICHE! ~ Costa Rican Style by Amos Miller

7 votes
Prep 15 min - Cook 3 hours
Pan-Seared Scallops in Lemon Myrtle Cream

Pan-Seared Scallops in Lemon Myrtle Cream by Blackswan

1 vote
Prep 15 min - Cook 7 min
Calamari, Scallops and Lemon Fritto Misto

Calamari, Scallops and Lemon Fritto Misto by Joyce Leung

3 votes
Prep 15 min - Cook 3 min
Baby Clams á la "Bulhão Pato"

Baby Clams á la "Bulhão Pato" by Maria Luisa

1 vote
Prep 5 min - Cook 15 min
Classic Crab Cakes | Old Fashioned Crab Crab Cakes

Classic Crab Cakes | Old Fashioned Crab Crab Cakes by Amrita

1 vote
Prep 15 min - Cook 10 min
Monster Shrimp With Orange Chili Sauce

Monster Shrimp With Orange Chili Sauce by Robyn Savoie

1 vote
Prep 15 min - Cook 8 min
MUSSELS STEAMED IN TEQUILA WITH LIME

MUSSELS STEAMED IN TEQUILA WITH LIME by Cecelia Heer

1 vote
Prep 10 min - Cook 5 min
Clams steamed in white wine and garlic

Clams steamed in white wine and garlic by Cara Fernicola

1 vote
Prep 5 min - Cook 20 min
Beer-Boiled Shrimp & Red Sauce

Beer-Boiled Shrimp & Red Sauce by Michael Douglas

1 vote
Prep 10 min - Cook 3-4 min
Grilled Shrimp copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati

Grilled Shrimp copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati by maria liberati

2 votes
Prep 10 min - Cook 10 min
Fried Crab Cakes

Fried Crab Cakes by Navaneetham Krishnan

1 vote
Prep 30 min - Cook 20 min
Cuban Shrimp and Avocado Salad with tamarind sauce.

Cuban Shrimp and Avocado Salad with tamarind sauce. by Cuban Cuisine

1 vote
Prep 5 min - Cook 5 min
Clam and Olive Dip

Clam and Olive Dip by Robyn Savoie

1 vote
Prep 2 hours
Mussels Vinaigrette

Mussels Vinaigrette by Evelyn Scott

2 votes
Prep 4 min