All recipes » Appetizers & snacks » Fish » Pescetarian
Crab Wontons by erin de martini
9 votes
Prep 10 min - Cook 15 min
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Pan-Seared Tuna with Avocado by John Spottiswood
3 votes
Prep 10 min - Cook 2 min
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Tuna with Moroccan Spices and Chermoula by John Spottiswood
5 votes
Prep 20 min - Cook 5 min
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PEPPERED TUNA SKEWERS WITH WASABI-MAYO SAUCE by Nancy Miyasaki
3 votes
Prep 40 min - Cook 10 min
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In the Raw…Ceviche! by Justin Thyme
4 votes
Prep 30 min
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Salmon Kebabs with Cilantro Sauce by Nancy Miyasaki
2 votes
Prep 10 min - Cook 5 min
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Salmon Cakes with Lemon Yogurt Sauce by Andreea
2 votes
Prep 15 min - Cook 30 min
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"Barbecue style" langoustines with cumin by Alida
1 vote
Prep 10 min - Cook 20 min
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Catfish «en meurette» by Frank Fariello
1 vote
Prep 20 min - Cook 1 hours
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spring rolls Spanish style. by Aherrera
1 vote
Prep 10 min - Cook 25 min
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