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Tuscan Beans

Tuscan Beans by Dennis Biancuzzo

1 vote
Prep 3 hours - Cook 1 1/2 hours
Ulunthu Vadai (Split black lentils Vadai)

Ulunthu Vadai (Split black lentils Vadai) by Navaneetham Krishnan

1 vote
Prep 10 hours - Cook 30 min
Black Bean and Corn Salad

Black Bean and Corn Salad by Cataldo Torelli

1 vote
Prep 25 min - Cook 25 min
Crispy Baked Parmesan Garlic Edamame

Crispy Baked Parmesan Garlic Edamame by Culinary Envy

1 vote
Prep 3 min - Cook 10 min
Bean Dip

Bean Dip by nia gonzales

1 vote
Prep 3 min - Cook 8 min
Silky Smooth Hummus with Edemame

Silky Smooth Hummus with Edemame by Karen Schuld

1 vote
Prep 30 min - Cook 13 min
Lemon Garlic Chickpea Soup

Lemon Garlic Chickpea Soup by Baking Barrister

2 votes
Prep 5 min - Cook 30 min
Black Bean and Corn Wonton Cups

Black Bean and Corn Wonton Cups by Bob Towlson

1 vote
Masala Vada

Masala Vada by Cookingwithsapana

1 vote
Prep 10 min - Cook 25 min
Naturally sweet and savory garbanzo beans

Naturally sweet and savory garbanzo beans by BestOodles

1 vote
Cook 15 min
Four Ingredient Garlic Lemon Hummus

Four Ingredient Garlic Lemon Hummus by Kyle Dalakas

1 vote
Prep 10 min
Tamago (Omelete)

Tamago (Omelete) by ASHRAF ABD ALEEM

1 vote
Prep 10 min - Cook 10 min
Crispy Cool Bean Dip

Crispy Cool Bean Dip by Phyllis Munro

1 vote
Prep 20 min - Cook 2 hours
Green beans with sesame seeds: great vegan dish!

Green beans with sesame seeds: great vegan dish! by Helenscooking

1 vote
Prep 5 min - Cook 10 min
Fresh Mozzarella, Arugula and Proscuitto Pizza

Fresh Mozzarella, Arugula and Proscuitto Pizza by Angela LeMoine

1 vote