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All recipes » Appetizers & snacks » Malaysian » Fry

	Anchovies Fritter by Padma Priya Manikam 1 vote Prep 10 min - Cook 15 min
	MALAYSIAN FISH BALLS by Linda Tay Esposito 2 votes Prep 30 min - Cook 10 min
	Cauliflower Cutlet by Navaneetham Krishnan 1 vote Prep 35 min - Cook 30 min
	Fried Crab Cakes by Navaneetham Krishnan 1 vote Prep 30 min - Cook 20 min
	Chinese Chicken Meat Roll @ Wu Xiang by kristy 1 vote Prep 30 min - Cook 20 min
	Sesame Glutinous Rice Ball @ Jin Dui by kristy 1 vote Prep 20 min - Cook 30 min
	Crispy Fried Japanese Tofu With Soya Sesame Dip by Navaneetham Krishnan 1 vote Prep 20 min - Cook 25 min
	Rice Vadai (fritters) by Navaneetham Krishnan 2 votes Prep 30 min - Cook 20 min
	Thai style fried chicken by Navaneetham Krishnan 1 vote Prep 30 min - Cook 25 min
	Fried Pineapple Rolls by Navaneetham Krishnan 1 vote Prep 40 min - Cook 25 min
	Sweet & Savoury Bread Snack by Padma Priya Manikam 1 vote Prep 10 min - Cook 10 min
	Avocado Mint Dip With Fresh Salad by Navaneetham Krishnan 1 vote Prep 25 min - Cook 5 min
	Cape Malay Dahl puffs by Judy fraschia 1 vote Prep 60 min - Cook 5 min
	Curry Leaves Potato Chips by Navaneetham Krishnan 0 votes Prep 40 min - Cook 30 min
	Fried Mushroom Rolls by Navaneetham Krishnan 1 vote Prep 40 min - Cook 35 min