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Italian Baked Mashed Potato Croquettes

Italian Baked Mashed Potato Croquettes by Claudia lamascolo

18 votes
Pizza Sauces

Pizza Sauces by I Sicilian

7 votes
Prep 10 min - Cook 20 min
Dungeness Crab, Smoked Salmon and Avocado Bruschetta

Dungeness Crab, Smoked Salmon and Avocado Bruschetta by Andrea Froncillo

7 votes
Spring Lasagne

Spring Lasagne by Carmelita

6 votes
Sfogliatelle or Canolli; The Ultimate Italian Pastry

Sfogliatelle or Canolli; The Ultimate Italian Pastry by Patricia Turo

6 votes
Prep 1 hours
Parmigiana di melanzane (Eggplant Parmesan)

Parmigiana di melanzane (Eggplant Parmesan) by Frank Fariello

6 votes
Prep 60 min - Cook 30 min
Zuccoto, a cake for all occassions

Zuccoto, a cake for all occassions by Patricia Turo

5 votes
Prep 1 1/2 hours - Cook 45 min
GREEK TRIAGLE PUFFS (TYROPITAS)

GREEK TRIAGLE PUFFS (TYROPITAS) by Terri Jordan

5 votes
Mushrooms with Butter, Garlic and Croutons

Mushrooms with Butter, Garlic and Croutons by Nancy Miyasaki

5 votes
Prep 10 min - Cook 25 min
Libum from Pompei

Libum from Pompei by Easy Cook - Laka kuharica

5 votes
Prep 8 min - Cook 25 min
Conchiglioni al Forno

Conchiglioni al Forno by Carmelita

4 votes
Warm mango, banana and pineapple crisp with mascarpone cream

Warm mango, banana and pineapple crisp with mascarpone cream by Citronetvanille

4 votes
Prep 20 min - Cook 20 min
Bierocks (beerocks, bierochs...whatever, they’re great!)

Bierocks (beerocks, bierochs...whatever, they’re great!) by Salad Foodie

4 votes
Prep 45 min - Cook 20 min
Guernsey Potato Peel Pie

Guernsey Potato Peel Pie by Nancy Miyasaki

4 votes
Prep 30 min - Cook 35 min
Bruschetta

Bruschetta by Kelsey Martin

4 votes
Prep 15 min - Cook 6 min