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Cioppino

Cioppino by Debi Shawcross

3 votes
Prep 15 min - Cook 40 min
Scallops in Scallion Nests

Scallops in Scallion Nests by John Spottiswood

4 votes
Prep 10 min - Cook 7 min
Boquerones en vinagre or marinated anchovies

Boquerones en vinagre or marinated anchovies by Guest of winter

1 vote
Prep 40 min
Baby Clams á la "Bulhão Pato"

Baby Clams á la "Bulhão Pato" by Maria Luisa

1 vote
Prep 5 min - Cook 15 min
HERB GOAT CHEESE SANDWICH

HERB GOAT CHEESE SANDWICH by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

2 votes
Prep 10 min - Cook 10 min
Basil Pesto Spread

Basil Pesto Spread by Salad Foodie

1 vote
Prep 15 min
Clams steamed in white wine and garlic

Clams steamed in white wine and garlic by Cara Fernicola

1 vote
Prep 5 min - Cook 20 min
Capicola Spinach Pie

Capicola Spinach Pie by Claudia lamascolo

1 vote
Chilean Sea Bass Skewers

Chilean Sea Bass Skewers by Claudia lamascolo

1 vote
Smoked Salmon and Asparagus Risotto

Smoked Salmon and Asparagus Risotto by Kate van Hilst

1 vote
Prep 15 min - Cook 45 min
Caponata

Caponata by Farrell May Podgorsek

1 vote
Prep 1 hours - Cook 3 hours
Octopus in a mustard sauce

Octopus in a mustard sauce by katerina papaspiliopoulou

1 vote
Prep 20 min - Cook 40 min
Tantalizing Baked Lemon Pesto Mushrooms Casserole

Tantalizing Baked Lemon Pesto Mushrooms Casserole by Blackswan

2 votes
Prep 10 min - Cook 15 min
Italian Salsa Verde

Italian Salsa Verde by Vicki S Challancin

1 vote
Prep 10 min
Tahini courgettes

Tahini courgettes by Easy Cook - Laka kuharica

1 vote
Prep 10 min - Cook 30 min