All recipes » Appetizers & snacks » Asian » Passover
Vada Pav Recipe by Mary
1 vote
Prep 20 min - Cook 20 min
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Gujarati Khatta Dhokla by Hina Gujral
1 vote
Prep 30 min - Cook 10 min
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Vegetable Puff Pastry by A2Z Healthy Vegetarian Cuisine
1 vote
Prep 15 min - Cook 20-25 min
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Fried Green Peas by sudesh choubey
1 vote
Prep 5 min - Cook 10 min
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Curry leaves Valakkai Poriyal (Plantain Chips) by Navaneetham Krishnan
1 vote
Prep 20 min - Cook 20 min
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Christmas Cookies-Kulkuls by Paul Anderson Lumen
1 vote
Prep 30 min - Cook 15 min
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Methi Mathri Recipe by Hina Gujral
1 vote
Prep 30 min - Cook 30 min
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How to mae black garlic by chefgonin
1 vote
Prep 5 min - Cook 60 days
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Mutton Kebabs by Paul Anderson Lumen
1 vote
Prep 15 min - Cook 5 min
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Ulunthu Vadai (Split black lentils Vadai) by Navaneetham Krishnan
1 vote
Prep 10 hours - Cook 30 min
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Cauliflower Curry by Navaneetham Krishnan
1 vote
Prep 40 min - Cook 30 min
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Khaman Dhokla Recipe by Hina Gujral
1 vote
Prep 15 min - Cook 10 min
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Butter Cake by Navaneetham Krishnan
1 vote
Prep 25 min - Cook 1 hours
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Colourful Chinese Dumplings by Savoury Apron
2 votes
Prep 3 hours - Cook 15 min
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Bonda (Fried Savoury Potato Balls) by Navaneetham Krishnan
1 vote
Prep 50 min - Cook 25 min
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