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Parmigiana di melanzane (Eggplant Parmesan)

Parmigiana di melanzane (Eggplant Parmesan) by Frank Fariello

6 votes
Prep 60 min - Cook 30 min
Pan-Seared Scallops in Lemon Myrtle Cream

Pan-Seared Scallops in Lemon Myrtle Cream by Blackswan

1 vote
Prep 15 min - Cook 7 min
Calamari, Scallops and Lemon Fritto Misto

Calamari, Scallops and Lemon Fritto Misto by Joyce Leung

3 votes
Prep 15 min - Cook 3 min
Caprese Salad

Caprese Salad by Jennifer Bass

2 votes
Prep 10 min
CASHEW-NUTS RICE/SATHAM

CASHEW-NUTS RICE/SATHAM by Kokila Karthikeyan

1 vote
Prep 10 min - Cook 9 min
Insalata di riso (Summer Rice Salad)

Insalata di riso (Summer Rice Salad) by Frank Fariello

3 votes
Prep 5 min - Cook 10-15 min
Tomato filled with sardines in olive oil.

Tomato filled with sardines in olive oil. by Aherrera

1 vote
Prep 10 min - Cook 15 min
Appetizers from Valencia -Cod dumplings

Appetizers from Valencia -Cod dumplings by chefgonin

1 vote
Prep 20 min - Cook 5 min
Caprese

Caprese by Pasquale Frola

4 votes
Prep 15 min
Cuban Shrimp and Avocado Salad with tamarind sauce.

Cuban Shrimp and Avocado Salad with tamarind sauce. by Cuban Cuisine

1 vote
Prep 5 min - Cook 5 min
Mediterranean Mezze Buffet (Appetizers)

Mediterranean Mezze Buffet (Appetizers) by myra byanka

2 votes
Roasted Red Pepper Deviled Eggs

Roasted Red Pepper Deviled Eggs by Julia Ann Souders

1 vote
Prep 15 min - Cook 15 min
Lemon Garlic Chickpea Soup

Lemon Garlic Chickpea Soup by Baking Barrister

2 votes
Prep 5 min - Cook 30 min
Macadamia and Semi-Dried Tomato Pesto - "The Australian Macadamia Society"

Macadamia and Semi-Dried Tomato Pesto - "The Australian Macadamia Society" by The Blender Girl

1 vote
Prep 5 min
Aromatic Basil Minced Pork In Kueh Pie Tee Shells

Aromatic Basil Minced Pork In Kueh Pie Tee Shells by Blackswan

1 vote
Prep 5 min - Cook 7 min