This is a print preview of "Courgette Varieties Casseroles" recipe.

Courgette Varieties Casseroles Recipe
by Global Cookbook

Courgette Varieties Casseroles
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  Servings: 4

Ingredients

  • 1 c. Courgette, sliced Or possibly 1/2 c Celery & 1/2 c Sweet Green Pepper, if courgette not available
  • 1 x Onion, sliced
  • 2 Tbsp. Margarine
  • 1 c. Peas & Celery
  • 1 c. Peas & Mushrooms
  • 1 c. Tomatoes & Mushrooms
  • 1 c. Tomatoes & Eggplant
  • 1 c. Tomatoes & Corn
  • 1 c. Tomatoes & Green Peppers
  • 1 c. Summer Squash & Celery
  • 1 c. Green Peppers & Carrots
  • 1 c. Green peppers & Celery
  • 1 c. Green Peppers & Mushrooms
  • 1/2 lb Chicken, minced
  • 1/2 lb Lamb, grnd
  • 1/2 lb Turkey, minced
  • 1/2 lb Pork, grnd
  • 1/2 lb Ham, minced
  • 1/2 lb Bacon, crumbled
  • 1/2 lb Beef, grnd
  • 1/2 lb Veal, grnd
  • 1/2 lb Sweet Pork Sausage
  • 1/2 lb Italian Pork Sausage
  • 2 can Tuna
  • 1 c. Bechamel, (White Sauce)
  • 1 c. Tomato, fresh
  • 1 c. Tomato-Cheese
  • 1 c. Lowfat sour cream
  • 1 c. Lowfat sour cream-Tomato
  • 1 c. Chicken Veloute
  • 1 c. Cheese
  • 1 c. Mornay
  • 1 c. Custard
  • 1 c. Mayonnaise
  • 1 c. Spaghetti Squash
  • 1 c. Rice, White or possibly Brown
  • 1 c. Barley
  • 1 c. Noodles
  • 1 c. Macroni
  • 1 c. Spaghetti
  • 1 c. Green Noodles
  • 1 c. Squash, any variety
  • 1 c. Shaped Pasta, any variety
  • 1 c. Wild Rice
  • 1/2 c. Bread Crumbs
  • 1/2 c. Bread Crumbs & Cheese
  • 1/2 c. Potato Chips, crushed
  • 1/2 c. Cracker Crumbs
  • 1/2 c. Crushed Cereal,any kind
  • 1/2 c. Swiss Cheese, grated
  • 1/2 c. Parmesan Cheese, grated
  • 1/2 c. Romano Cheese, grated
  • 1/2 c. Mozzarella Cheese, grated
  • 1/2 c. Cheddar Cheese, grated
  • 1/2 c. Gruyere Cheese, grated

Directions

  1. Saute/fry starting ingredients til soft. Make a selection from each catagory.
  2. Mix and place in casserole dish or possibly scooped out squash shells, cover with chosen topping, and bake at 350'F about 30 minuets.