-
Cottage Cheese Dump Salad
Ingredients
- 16 ounce carton small curd cottage cheese
- 6 ounce pkg. lemon or possibly lime Jello, dry
- 1 pt. whipping cream, whipped
- 1 (#303) can crushed pineapple
Directions
- Put together all ingredients and mix well. Refrigerate well before serving.
Similar Recipes
Leave a review or comment