All recipes » Slow cook
Mexican Chicken Corn Chowder by Salad Foodie
2 votes
Prep 15 min - Cook 20 min
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Fondue - Gouda/Gruyere & Bacon by Michael Chen
1 vote
Prep 30 min - Cook 30 min
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Crushed Greek tomato and olive oil sauce by Nicholas Huffman
1 vote
Prep 15 min - Cook 3 hours
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Crock Pot Chili by Kimi
1 vote
Prep 10 min - Cook 8 hours
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Toasted Chili by Two Southern Girls
1 vote
Prep 30 min - Cook 4 hours
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Mexican Pot Roast by Sunshine Crawford
1 vote
Prep 10 min - Cook 6 hours
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Caramel Spirals by Aaron Corn
1 vote
Prep 5 min - Cook 45 min
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KITCHEREE (RICE & LENTILS) by MARIA LOURDES V. LIPARDO-AYUB
1 vote
Prep 10 min - Cook 1 hours
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Tex-Mex Beef Wraps by Kathy Foster
1 vote
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Bean Soup, a Simple One by Dave McFarland
1 vote
Prep 10 min - Cook 5 hours
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Short Ribs, Boneless - Slow Cooker by LindaShaw
1 vote
Prep 15 hours - Cook 8.3 min
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Simple Pork BBQ by smwatts
1 vote
Prep 5 min - Cook 11 hours
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Crock Pot Potato Soup by Paula Nicholson
1 vote
Prep 20 min - Cook 6 hours
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Eggplant Sauce by Chef Feiny www.feintastingfoods.com
1 vote
Prep 18 min - Cook 30 min
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Apricot Glazed Pork Roast by Bob Towlson
1 vote
Cook 9 hours
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