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	Spicy Shrimp on Spinach by John Spottiswood 6 votes Prep 10 min - Cook 10 min
	Cider-Glazed Boneless Pork Loin Chops by Foodiewife 2 votes Prep 10 min - Cook 15 min
	Venison or Elk and Apricot Mustard Sauce by Amos Miller 3 votes Prep 5 min - Cook 7 min
	Prawn Karahi by Sonali Pradhan 1 vote Prep 25 min - Cook 30 min
	Juicy Seared Tuna Steak Recipe by Pamela Orbin 3 votes Prep 10 min - Cook 5 min
	Miso Sake Glazed Scallops by Karista 1 vote Prep 10 min - Cook 15 min
	Pan Fried Miso Salmon bowl with Faro or Wheatberries by John Spottiswood 3 votes Prep 20 min - Cook 40 min
	Szechwan Dusted Ahi Tuna by Alex Marsh 3 votes Prep 15 min - Cook 45 min
	Pan Seared Scallops with Meyer Lemon Dust and Chipotle Beurre Blanc by Debi Shawcross 1 vote Prep 30 min - Cook 3 hours
	Lahori Murgh by Hina Gujral 1 vote Prep 15 min - Cook 40 min
	Crisp Salmon with Citrus Avocado Salad by SoCal Sustenance 1 vote Prep 10 min - Cook 25 min
	Thai Style Chicken Cashew by Hina Gujral 1 vote Prep 15 min - Cook 20 min
	Web design course by sanskar verma 1 vote Prep 5 min - Cook 5 min
	Ham Stuff by Stephen Crout 1 vote Prep 10 min - Cook 10 min