All recipes » Roast
Marinated Prime Rib Roast by Connie Mcmillan
115 votes
Prep 20 min - Cook 120 min
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Habanero Butter Chicken by Daniel Brock
75 votes
Prep 20 min - Cook 45 min
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Roasted Butternut Squash Dip by CM215
39 votes
Prep 5 min - Cook 30 min
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Roasted Broccoli by John Spottiswood
25 votes
Prep 5 min - Cook 25 min
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Turkey stuffed jalapenos by Daniel Brock
17 votes
Prep 20 min - Cook 10 min
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Smoked Lamb Chops Barbecued and served with Roasted Vegetables and Thyme Sauce by Mario Frittoli
8 votes
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Pollo in porchetta by Frank Fariello
8 votes
Prep 20 min - Cook 1 hours
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Fondue Potatoes by kathy vegas
7 votes
Prep 30 min - Cook 10 min
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Ginger-Marinated Pork Tenderloin by Nancy Miyasaki
7 votes
Prep 3 hours - Cook 20 min
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Peruvian Roast Chicken by John Spottiswood
7 votes
Prep 10 min - Cook 75 min
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Best Turkey Stuffing by John Spottiswood
8 votes
Prep 15 min - Cook 60 min
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The Buona Pasqua Lunch and The Secret Of No Stir Polenta by kathy gori
7 votes
Prep 5 min - Cook 50 min
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Roasted Carmelized Tomatoes by Nancy Miyasaki
6 votes
Prep 5 min - Cook 80 min
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Lobster Tail with Capellini in Porcini Mushroom Broth by Lazaro Cooks
5 votes
Prep 20 min - Cook 78 min
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Chili Roasted Potatoes by Nancy Miyasaki
5 votes
Prep 10 min - Cook 40 min
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