All recipes » Fry » Mother's Day
Fish Ball & Cabbage Fried Rice by Navaneetham Krishnan
1 vote
Prep 20 min - Cook 20 min
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Herb Flecked Venison Burgers by Smokinhotchef
2 votes
Prep 10 min - Cook 10 min
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Sambal Tempeh Ikan Bilis Masin (Fermented Soybean And Salted Anchovies In Chili Gravy) by Navaneetham Krishnan
1 vote
Prep 30 min - Cook 30 min
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Fried Stingray (Ikan Pari) With Lemongrass Spicy Sauce by Navaneetham Krishnan
1 vote
Prep 25 min - Cook 25 min
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Crispy Fried Okra (Bendi) by Navaneetham Krishnan
1 vote
Prep 30 min - Cook 20 min
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Eggplant(Brinjal) Fry by Paul Anderson Lumen
1 vote
Prep 15 min - Cook 10 min
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Cauliflower Cutlet by Navaneetham Krishnan
1 vote
Prep 35 min - Cook 30 min
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Semolina (Rava) Ladoo by Navaneetham Krishnan
1 vote
Prep 20 min - Cook 50 min
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Nasi Ulam (Steamed Rice with Asian Herbs) by Navaneetham Krishnan
1 vote
Prep 50 min - Cook 20 min
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Cauliflower Fritters by Navaneetham Krishnan
1 vote
Prep 35 min - Cook 20 min
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Curry leaves Valakkai Poriyal (Plantain Chips) by Navaneetham Krishnan
1 vote
Prep 20 min - Cook 20 min
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Squash Blossoms, The Edible Flowers And How To Fix Them by kathy gori
2 votes
Prep 5 min - Cook 6 min
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Christmas Cookies-Kulkuls by Paul Anderson Lumen
1 vote
Prep 30 min - Cook 15 min
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Amritsari Fish- A popular street food of Punjab by Sonali Pradhan
1 vote
Prep 25 min - Cook 10 min
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Fried Lotus Root With Spring Onion by Navaneetham Krishnan
1 vote
Prep 30 min - Cook 30 min
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