All recipes » Boil » Oktoberfest
Nandu Rasam (Crab Legs Pepper Soup) by Navaneetham Krishnan
1 vote
Prep 40 min - Cook 40 min
|
|
Bavarian Semmelknoedel/Bread Dumplings by Foodiewife
2 votes
Prep 30 min - Cook 15 min
|
|
Gino's Noodle Dough by J. Gino Genovesi
2 votes
Prep 2 hours - Cook 5 min
|
|
Green Beans, New Potatoes and Bacon by Salad Foodie
3 votes
Prep 25 min - Cook 15 min
|
|
German Spaetzle by Foodiewife
3 votes
Prep 30 min - Cook 10 min
|
|
Bavarian Semmelknoedel (Bread Dumplings) by Foodiewife
1 vote
Prep 30 min - Cook 20 min
|
|
Appetizers from Valencia -Cod dumplings by chefgonin
1 vote
Prep 20 min - Cook 5 min
|
|
Kabot's Famous Tortilla Soup by Kabot S
2 votes
Prep 20 min - Cook 60 min
|
|
Almost A Borscht Soup by Glenn
3 votes
Prep 20 min - Cook 40 min
|
|
Mashed Potatoes and Cabbage (Colcannon) by Salad Foodie
2 votes
Prep 25 min - Cook 20 min
|
|
Home Made Egg Noodles by Julia Ann Souders
1 vote
Prep 20 min
|
|
CANDIED PECANS by GARY ESTESS
1 vote
Prep 2 min - Cook 20 min
|
|
Spaetzle by John Spottiswood
10 votes
Prep 5 min - Cook 6 min
|