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Homemade Salsa to be canned, or served fresh

Homemade Salsa to be canned, or served fresh by Salad Foodie

1 vote
Prep 1 hours - Cook 45 min
Peach Rum Sauce

Peach Rum Sauce by Salad Foodie

2 votes
Prep 1 hours - Cook 45 min
Oh Fudge

Oh Fudge by Culinary Envy

1 vote
Prep 6 min - Cook 6 min
Oatmeal Cranberry Brûlée

Oatmeal Cranberry Brûlée by Culinary Envy

1 vote
Prep 15 min - Cook 10 min
Home Made Egg Noodles

Home Made Egg Noodles by Julia Ann Souders

1 vote
Prep 20 min
WW Cranberry-Apple Relish

WW Cranberry-Apple Relish by RecipeKing

1 vote
Prep 20 min - Cook 5 min
Spicy Red Anjou Pear Sauce:

Spicy Red Anjou Pear Sauce: by Julia Ann Souders

1 vote
Prep 20 min - Cook 30 min
Dhal (Lentil) Rice

Dhal (Lentil) Rice by Navaneetham Krishnan

1 vote
Prep 45 min - Cook 20 min
Nandu Rasam (Crab Legs Pepper Soup)

Nandu Rasam (Crab Legs Pepper Soup) by Navaneetham Krishnan

1 vote
Prep 40 min - Cook 40 min
Caramel Pudding

Caramel Pudding by Denise Sherin

2 votes
Prep 5 min - Cook 15 min
Pillows ( Pasta)

Pillows ( Pasta) by J. Gino Genovesi

1 vote
Prep 45 min - Cook 8 min
Mango Pannacotta

Mango Pannacotta by Lourdes Princy

1 vote
Prep 30 min - Cook 10 min
Lime & Mint Jelly

Lime & Mint Jelly by Salad Foodie

1 vote
Prep 30 min - Cook 20 min
Creamy Mashed Potatoes

Creamy Mashed Potatoes by Beth Roan

1 vote
Prep 15 min - Cook 30 min
CANDIED PECANS

CANDIED PECANS by GARY ESTESS

1 vote
Prep 2 min - Cook 20 min