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Chili Sauce

Chili Sauce by Salad Foodie

4 votes
Prep 1.5 hours - Cook 2 hours
Nandu Rasam (Crab Legs Pepper Soup)

Nandu Rasam (Crab Legs Pepper Soup) by Navaneetham Krishnan

1 vote
Prep 40 min - Cook 40 min
Creole Pralines

Creole Pralines by Amos Miller

5 votes
Prep 10 min - Cook 15 min
Traditional Deviled Eggs

Traditional Deviled Eggs by brady evans

1 vote
Prep 20 min - Cook 8 min
Spaghetti Salad

Spaghetti Salad by Salad Foodie

4 votes
Prep 30 min - Cook 6 min
Macaroni and slaw salad

Macaroni and slaw salad by Micheline

1 vote
Prep 25 min - Cook 15 min
Caramel Pudding

Caramel Pudding by Denise Sherin

2 votes
Prep 5 min - Cook 15 min
Bread and Butter Pickles

Bread and Butter Pickles by Just Cookin'

1 vote
Prep 6 hours - Cook 6 hours
Dhal (Lentil) Rice

Dhal (Lentil) Rice by Navaneetham Krishnan

1 vote
Prep 45 min - Cook 20 min
Homemade Salsa to be canned, or served fresh

Homemade Salsa to be canned, or served fresh by Salad Foodie

1 vote
Prep 1 hours - Cook 45 min
CANDIED PECANS

CANDIED PECANS by GARY ESTESS

1 vote
Prep 2 min - Cook 20 min
Curried Onion salad

Curried Onion salad by Peter Brown

1 vote
Prep 10 min - Cook 10 min
Spicy Deviled Eggs

Spicy Deviled Eggs by Courtni Drew

1 vote
Prep 40 min - Cook 15 min
Mango Pannacotta

Mango Pannacotta by Lourdes Princy

1 vote
Prep 30 min - Cook 10 min
ESTESS SMOKED POTATOES WITH CORN

ESTESS SMOKED POTATOES WITH CORN by GARY ESTESS

1 vote
Prep 15 min - Cook 30-45 min