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African Chicken in Peanut Sauce

African Chicken in Peanut Sauce by John Spottiswood

56 votes
Prep 20 min - Cook 50 min
Baby Back Ribs With Fruity Marinade

Baby Back Ribs With Fruity Marinade by Connie Mcmillan

21 votes
Prep 15 min - Cook 60 min
Homemade Pelmeni

Homemade Pelmeni by John Spottiswood

20 votes
Prep 45 min - Cook 15 min
Minestrone Romagna Style

Minestrone Romagna Style by John Spottiswood

14 votes
Prep 20 min - Cook 180 min
MANGO PUDDING

MANGO PUDDING by Linda Tay Esposito

10 votes
Prep 20 min - Cook 10 min
Spaetzle

Spaetzle by John Spottiswood

10 votes
Prep 5 min - Cook 6 min
Curry Lentil Soup

Curry Lentil Soup by John Spottiswood

11 votes
Prep 20 min - Cook 45 min
Top SF Chronicle Recipe: Pasta with Broccoli and Spicy Sausage

Top SF Chronicle Recipe: Pasta with Broccoli and Spicy Sausage by John Spottiswood

10 votes
Prep 10 min - Cook 30 min
Alton Brown Lentil Soup

Alton Brown Lentil Soup by John Spottiswood

10 votes
Prep 20 min - Cook 45 min
Curried Lentil Stew with rice

Curried Lentil Stew with rice by Nancy Miyasaki

9 votes
Prep 10 min - Cook 50 min
Cheesy Garlic Mashed Potatoes

Cheesy Garlic Mashed Potatoes by Mary Joseph

10 votes
Prep 5 min - Cook 40 min
Awesome Split Pea Soup

Awesome Split Pea Soup by John Spottiswood

8 votes
Prep 15 min - Cook 2 hours
Creamy Lentil and Broccoli Soup

Creamy Lentil and Broccoli Soup by John Spottiswood

8 votes
Prep 10 min - Cook 1 hours
Yellow Split Peas with Vegetables (Dal Takari)

Yellow Split Peas with Vegetables (Dal Takari) by John Spottiswood

7 votes
Prep 5 min - Cook 45 min
Cumin Rice

Cumin Rice by Joyce Leung

7 votes
Prep 15 min - Cook 30 min