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Gujarati Dal

Gujarati Dal by Mihir Shah

2 votes
Prep 5 min - Cook 60 min
KHEER WITH COCONUT (RICE PORRIDGE)

KHEER WITH COCONUT (RICE PORRIDGE) by MARIA LOURDES V. LIPARDO-AYUB

1 vote
Prep 10 min - Cook 40 min
Curried Onion salad

Curried Onion salad by Peter Brown

1 vote
Prep 10 min - Cook 10 min
Asian Ginger Apricot Sauce/Glaze

Asian Ginger Apricot Sauce/Glaze by Bob Vincent

1 vote
Prep 10 min - Cook 30 min
Spicy Deviled Eggs

Spicy Deviled Eggs by Courtni Drew

1 vote
Prep 40 min - Cook 15 min
Spicy Red Anjou Pear Sauce:

Spicy Red Anjou Pear Sauce: by Julia Ann Souders

1 vote
Prep 20 min - Cook 30 min
Mango Pannacotta

Mango Pannacotta by Lourdes Princy

1 vote
Prep 30 min - Cook 10 min
Tangy Tomato Dressing from the Outback Steakhouse

Tangy Tomato Dressing from the Outback Steakhouse by David St. John

1 vote
Prep 10 min - Cook 5 min
ESTESS SMOKED POTATOES WITH CORN

ESTESS SMOKED POTATOES WITH CORN by GARY ESTESS

1 vote
Prep 15 min - Cook 30-45 min
Homemade Chocolate Syrup

Homemade Chocolate Syrup by Jennifer Sikora

2 votes
Prep 3 min - Cook 5 min
Spicy Lentil & Bean Soup

Spicy Lentil & Bean Soup by The Kitchen Magpie - Karlynn Johnston

1 vote
Prep 20 min - Cook 3-4 min
Tvarohove Sisky

Tvarohove Sisky by Brett Ede

1 vote
Prep 5 min - Cook 15 min
No-Bake 15 minute Vegan Refrigerator Cookies

No-Bake 15 minute Vegan Refrigerator Cookies by Rich H

1 vote
Prep 15 min
Butternut Squash Soup

Butternut Squash Soup by Judy Fisher

1 vote
Prep 20 min - Cook 60 min
Creamy Mashed Potatoes

Creamy Mashed Potatoes by Beth Roan

1 vote
Prep 15 min - Cook 30 min