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	Cedar Planked Salmon with Lemon-Dill Butter and Grilled Rainbow Carrots by Robyn Medlin 1 vote Prep 40 min - Cook 45 min
	Bacon Crusted Texas Brisket by Robyn Savoie 1 vote Prep 7 hours - Cook 6 hours
	Southwestern Jalapeno Glazed Turkey with Jalapeno Cheese Bread Stuffing by Patti Fisher 1 vote Prep 15 min - Cook 6 hours
	Chicken Schawarma by CHEF ASHRAF ABD ALEEM ELKHARBOTLY 1 vote Prep 12 hours - Cook 60 min
	Slow Smoked Garlic Cloves by Bob Vincent 2 votes Prep 15 min - Cook 1 hours
	Monster Shrimp With Orange Chili Sauce by Robyn Savoie 1 vote Prep 15 min - Cook 8 min
	Vegetable Sizzlers by karenrecipe 2 votes Prep 1 hours - Cook 1 min
	Oriental mixed grill by CHEF ASHRAF ABD ALEEM ELKHARBOTLY 1 vote Prep 25 min - Cook 25 min
	Grilled Potato Chips by Peanut Butter and Peppers 1 vote Prep 5 min - Cook 6 min
	Mesquite Smoked Pork Tenderloin with Bourbon-Ancho/Pasilla Sauce by Bob Vincent 1 vote Prep 15 min - Cook 45 min
	Irish Poppers by Patti Fisher 1 vote Prep 10 min - Cook 45 min
	Poor Man’s Burnt Ends and Tips by Patti Fisher 1 vote Prep 15 min - Cook 2 hours
	Smoked Lasagna Roll Ups by Patti Fisher 1 vote Prep 25 min - Cook 40 min
	Cumin-Paprika Grilled Pork Loin by John Spottiswood 5 votes Prep 10 min - Cook 60 min
	Smoked Baby Back Ribs by Bob Vincent 2 votes Prep 15 min - Cook 4 hours