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	Barbecuing Meat the Sicilian Way by I Sicilian 3 votes Prep 5 min - Cook 15 min
	Stuffed Burger Dogs by Patti Fisher 1 vote Prep 10 min - Cook 10 min
	Flame Grilled Mozambiquen Peri Peri Chicken by Peter Brown 2 votes Prep 30 min - Cook 30 min
	Giggling Gourment's Slurpn'ly Good BBQ Sauce by Giggling Gourmet 3 votes Prep 15 min - Cook 30 min
	Our Favorite Mac & Cheese by Patti Fisher 1 vote Prep 10 min - Cook 30 min
	Anago (Sea Eel) by CHEF ASHRAF ABD ALEEM ELKHARBOTLY 1 vote Prep 10 min - Cook 10 min
	Oriental Kebab by CHEF ASHRAF ABD ALEEM ELKHARBOTLY 1 vote Prep 15 min - Cook 20 min
	Potlicker BBQ Beans by Patti Fisher 1 vote Prep 20 min - Cook 2 hours
	Chicken with Mango Salsa by nia gonzales 2 votes Prep 25 min - Cook 20 min
	Kafta Kabab (Lebanon/Iraq/Syria) by miansari66 1 vote Prep 1 hours - Cook 30 min
	Grilled Swordfish - Marinade by Kimberly 1 vote Prep 5 min - Cook 8 min
	Beef Burger by CHEF ASHRAF ABD ALEEM ELKHARBOTLY 1 vote Prep 20 min - Cook 20 min
	Smoked Orange Peel Chicken by Patti Fisher 1 vote Prep 15 min - Cook 60 min
	Double Sausage Pizza by Patti Fisher 1 vote Prep 15 min - Cook 15 min