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1 x Onion, finely minced
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2 Tbsp. Sunflower oil
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1 x Clove garlic, peeled and crushed
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1/2 Tbsp. Dry thyme
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4 x Chicken breasts or possibly 8 boned chicken thighs
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1 lt Lowfat milk
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1 lt Water
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450 gm Red-skinned potatoes, (eg Desiree), peeled and diced
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450 gm White potatoes, (eg King Edwards), peeled and diced
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500 gm Small salad or possibly new potatoes, scrubbed and thickly sliced Salt and grnd black pepper
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4 x Heads corn on the cob, husks and silky threads removed, cut into 5cm lengths
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2 Tbsp. Fresh coriander, minced
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2 Tbsp. Fresh parsley, minced
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1 x Egg, hard-boiled and finely minced
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1 Tbsp. Minced fresh parsley
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1 Tbsp. Minced fresh coriander
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2 Tbsp. Double or possibly soured cream Salt and grnd black pepper
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1 Tbsp. Minced fresh coriander
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1 Tbsp. Minced fresh parsley
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1 x Spring onion, minced
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1 x Fresh red or possibly green chilli, seeded and finely minced
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2 Tbsp. White wine vinegar
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1 Tbsp. Extra virgin olive oil Salt to taste Sugar to taste
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5 Tbsp. Capers
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250 ml Double or possibly soured cream
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2 x Ripe avocados
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