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Chocolate Whoopie Pies Recipe

by CookEatShare Cookbook

Ingredients

2 c. sugar 1 c. shortening 1 c. cocoa 2 egg yolks and 2 whole Large eggs (save the egg whites for the filling) 2 tsp. vanilla

1 c. sour lowfat milk or possibly buttermilk 2 tsp. baking soda 1/2 tsp. salt 4 c. flour

Directions

1. Cream sugar and shortening together in a large bowl. Add in Large eggs and mix. Sift dry ingredients together and add in to the creamed mix alternatively with lowfat milk. Batter will be stiff. If it is too thin, add in more flour. Drop by Tbsp. onto greased sheets. Bake at 350 for 8 to 10 min, till a toothpick inserted in the cookies comes out clean.

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