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Chocolate Pasta Recipe
by Cheryl A Nocera

Chocolate Pasta

This recipe is a great dessert. It is different an maybe some people may not want to try it, but It taste great. I made it for a party and it was gone in minutes.

It is different but excellent dessert.

Rating: 4/5
Avg. 4/5 1 vote
Prep time: United States American
Cook time: Servings: 1

Ingredients

  • Pasta of choice. Recommend shell pasta
  • Chocolate of choice, but a bag of semi-sweet chips or dark chocolate.
  • That is all you need. Bag of pasta and chocolate.
  • Easy.

Directions

  1. Boil pasta of choice
  2. Melt chocolate of choice (dark chocolate recommended)
  3. Do not burn the chocolate. Stir until it turns like a pudding mix and keep it on low. The lowest you have on a stove that is how low. Again, do not burn the chocolate
  4. After both are done, mix the chocolate with the pasta or if you want to be fancy you can get the pasta and put it on a plate or bowl and sprinkle chocolate on to pasta to look good.