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  • Chocolate Flax Beet Brownies

    1 vote
    Chocolate Flax Beet Brownies
    Prep: 15 min Cook: 25 min Servings: 12
    by Monocot
    89 recipes
    >
    This is one of the best recipes that I've made. Moist Chocolate brownies with Ground flax for a hit of Fibre and beets that had a slight purple tinge and a great flavor. I love them with Fresh Peaches on top!.

    Ingredients

    • 3/4 cup of beet puree
    • 4 ounces of good-quality chocolate chips
    • 3/4 cup all-purpose flour
    • 1/4 cup Ground Flax Seed
    • 2 teaspoons baking powder
    • pinch salt
    • 1 1/2 teaspoons vanilla extract
    • 7 tablespoons butter, softened
    • 1/3 cup sugar
    • 2 eggs, room temperature

    Directions

    1. Heat oven to 350F.
    2. Melt chocolate over double-boiler. Set aside.
    3. Whisk flour with baking powder and salt and set aside.
    4. Cream butter and sugar together. And vanilla and eggs, one at a time, until the mixture is creamy. Add melted chocolate, beet puree, and flour mixture. Mix well.
    5. Pour batter into 9 x 13 baking pan and bake for 30 minutes.
    6. Let cool and cut into triangles. Serve with Fresh Fruit!.

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