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Chilies Egg Puff Recipe

by CookEatShare Cookbook

Ingredients

10 Large eggs 1/2 c. flour 1 teaspoon baking pwdr 1/2 c. melted butter

1 (4 ounce.) can diced green chiles, if desired it warm! 1/2 teaspoon salt 1 pt. creamed sm. curd cottage cheese 1 pound grated Jack cheese

Directions

1. Serves 10 to 12. In bowl of electric mixer, beat Large eggs till light. Add in flour, baking pwdr, salt, cottage cheese, Jack cheese and butter, blending smoothly. Stir in chiles. Pour into well buttered 9x13 inch baking dish. Bake at 350 degrees for 35 min. Serve warm.
2. This can be mixed up the night before or possibly day before, but do not bake till ready to eat.

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