MENU
 
 
 
 

  • Chili con Carne

    1 vote
    Chili con Carne
    Prep: 50 min Cook: 1 hours Servings: 4
    by Sophia Moore
    1 recipe
    >
    Here is an easy and quick cook recipe and it's also for kids. Find out more at :

    Ingredients

    • 2 PCs Onion, 4-pk
    • 1 tbsp Tomato paste
    • 1 piece Carrot
    • 1 Tin Kidney beans
    • 400 g Minced meat of cattle
    • 3 dl Dinner rice
    • 2 box Chopped tomatoes
    • 2 tablespoons Sunflower oil
    • 5 cloves Garlic
    • 1 piece Red chili
    • 1 piece Red bell pepper
    • 1 teaspoon Cayenne pepper, dried

    Directions

    1.
    Cook rice according to instructions on the package.
    2.
    Warm the oil in a large pot. Brown meat dough, add the finely chopped onion, garlic, carrot, bell pepper, chili and cayenne pepper and saute for 5 minutes.
    3.
    Have in the tomato pure and canned chopped tomatoes and let it cook on medium heat for 30 minutes.Add the kidney beans and saute an additional 10-15 minutes. Season to taste with salt and pepper. Serve with cooked rice.

    Similar Recipes

    Leave a review or comment