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Chicken & Rice Soup Recipe
by CookEatShare Cookbook
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Servings:
4
Ingredients
4 c. chicken broth
1 onion, minced
1 c. cooked, diced chicken
1 1/2 c. instant rice
Salt to taste
Directions
Bring broth to a boil. Add in minced onions, boil till tender. Add in chicken, bring to large boil, add in rice. Remove from heat. Let stand for 10 min. Serves 6.